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Palate Pleasure Café specialises in corporate catering or
special functions, serving new and innovative menu selections as
well as classic favourites.
We offer a wide range of menus to suit every occasion and below
is just a glimpse of what we can create for you. Contact us to
discuss alternative ideas. Whether you are planning a large
extravagant wedding reception, a small intimate celebration or a
casual family ‘get-together’ we’d welcome the opportunity to partner
with you.
Our professional staff guarantees that your occasion or event
will be the enjoyable and memorable experience you wished for. We
can create menus to suit any occasion or budget and understand that
each functions is unique, which is why no menu is the same.
SAMPLE CATERING MENU
Palate Pleasure gourmet
sandwiches, wraps or baguettes $7.90
Served with a green salad mixed with roasted vegetables, mayonnaise
and avocado
- Beef
- Chicken
- Ham
- Vegetarian
- Salmon $8.00
Roast Vegetable Salad $28.00 per Kg
Selection lightly roasted vegetables, mixed fresh salad leaves and a
light balsamic vinaigrette dressing.
Pasta Salads $25.00 per Kg
Choose from three types of penne pasta salads
- Roast Pumpkin, Fetta, Roast Tomatoes, Rocket, Basil & Pine
nuts
- Lemon Fried Basil, Semi-Dried Tomatoes, Shaved Parmesan &
Pine nuts
- Spinach, Mushrooms, Roast Pumpkin, Roast Capsicum & Parsley
Potato Salad $25.00 per Kg
Choose from three types of potato salads
- Mayonnaise, Capers, Soft Boiled Eggs & Chives
- Lemon, Semi-dried Tomatoes, Dill & Rocket Dressing
- Soft Boiled Eggs with Chives & Black Pepper
Asian Noodle Salad $25 per Kg
- Hokkien Noodles, Crispy Vegetables and a Honey & Soy
Dressing
- Hokkien Noodles with Baby Spinach, Mushrooms & Roast
Capsicums
Brown Rice Salad $26.00 per Kg
- Nuts, Sultanas, Rocket, Semi-dried Tomatoes & Apricots
- Roast Pumpkin, Nuts, Herbs & Fetta
- Mushrooms, Chickpeas, Zucchini, Parsley, Celery, Sultana’s &
Extra Virgin Olive Oil
Beef Lasagne $24 per Kg
Lean beef mince cooked in a traditional Italian tomato sauce with
bacon and white wine,
topped with béchamel sauce, home made pesto and parmesan cheese
Vegetarian Butternut and Pumpkin
Lasagne $24 per Kg
Filled with pumpkin, spinach, parmesan cheese, ricotta and béchamel
sauce and topped
with an Italian Tomato sauce, home made pesto and grated parmesan
cheese.
Chicken, Pumpkin and Leek Crepes
$8.95 ea
Crepes filled with chicken tenderloins, white sauce, onions, leek,
spinach and butternut pumpkin
Pies
- Chicken, Leek and Spinach
Chicken tenderloins in a white wine sauce with onions, leek,
spinach and butternut pumpkin
Family size $15
Individual pies $7
- Beef in red wine
Lean beef cooked in a red wine and tomato sauce
Family size $15
Individual pies $7
- Lamb, Potato and Rosemary
Diced lamb with potatoes, onions, garlic, tomato and rosemary
Family size $15
Individual pies $7
Savoury Quiches and Pies
- Smoked Salmon and Brie Quiche
A shortcrust base filled with leeks, butternut pumpkin, spinach,
semi dried tomatoes, artichokes, Swiss cheese and smoked salmon
Large $65.00
Regular $28.00
- Roast Vegetable and Fetta Quiche
Shortcrust filled with a quiche mix containing Swiss cheese,
carrots, butternut pumpkin, leek, spinach, semi dried tomatoes,
sweet potato and Danish feta
Large $60.00
Regular $24.00
- Bacon & Sweet Potato Quiche
Quiche mix containing mozzarella, spinach, roast tomatoes and
bacon
- Venison & Blueberry Pie
A shortcrust pastry filled with diced venison, onions, carrots,
port, and blueberries
Family Size $16
Palate Pleasure Waldorf Apple Salad
$24.00 per kilo
Green apples, walnuts, chopped celery, mayonnaise with flat leaf
European parsley & roast capsicum strips
Extras
- Basil & Pine Nut Pesto $28.00 Per kg
- Palate Pleasure Mayonnaise $24.00 per kg
- Rocket Dressing $24.00 per kg
P.O.A
Whole Atlantic Salmon
Approx 3.5Kg glazed with Cucumber Aspic. Served with Dill Mayonnaise
Whole Ham on the Bone with a honey, mustard and Orange Glaze
Approx 8-11Kg
Rare Roast Beef Fillet
Thinly sliced eye fillet served with a Mustard Mayonnaise
Minimum order 1 kg
Finger Food $3.50 each
- Smoked Salmon Pillows
- Asparagus Wraps with Parma Ham on Eggplant
- Asparagus wraps With Parma Ham on Eggplant
- Brie, Rocket & Chilli Jam Canapés
- Fetta & Artichoke Mille Feuille
- Mini Vegetarian Quiche with Quince
- Thai Pancakes
Plate Pleasure’s famous antipasto platters
with a selection of dips, smoked salmon, imported creamy fetta,
cured cold meats, roasted vegetables served with our home baked
toasted herb and garlic foccacia. $10 per person
Selection of Horse d’oeuvres
IE: Salmon Pillows, Mini Vegetarian Fetta Quiches, Prosciutto &
Fresh Asparagus Spears
$10 per person
Soups $7.50 per person
- Roasted sweet potato and bacon soup
- Creamy pumpkin soup
- Chunky tomato and bean soup,
- Creamy roasted mushroom or minestrone soup
- Creamy cauliflower soup
- All served with crusty sour dough toast
Main Meals $15.50 per person
- Peking Duck Salad with fresh Hokkien noodles, vegetable
julienne served with a sweet soy and sesame reduction
- Salt and Pepper Squid
- Penne Toscana with bacon, tomato, olives and chilli
- Smoked salmon in a creamy dill and caper sauce served on
saffron pappadalle pasta
- Seared prawn and scallop salad with ginger and lime aioli
- Yellow Curry with Chicken and Jasmine Rice
- Chicken tenderloins cooked in a creamy coconut curry sauce
- Yellow Curry with Prawns and Jasmine Rice
- Lamb Shanks with Creamy Mashed Potatoes Slow cooked lamb
shanks with carrots, onions, parsley, white wine, tomato sauce
and mashed potatoes
- Lamb Shanks with Mushroom and Vegetable Risotto
- Roasted Chicken Breast filled with English spinach, sun
dried tomato and King Island Brie served on a roasted tomato
coulis
P.O.A.
- Rack of Lamb with a mint and port jus served on a bed of
garlic mash and fried Kumara
- Grain fed Scotch Fillet with a red wine glaze, served with
Kumara and parsnip chips
- Poached Atlantic salmon fillet with white wine and beurre
blanc, broccolini and Kipferl potato chips
Selection of cakes
Large $60 (approximately 12 serves)
Regular $45 (approximately 8 serves)
Also available in individual slices
- Belgian Chocolate and Raspberry Gateau
- Pistachio & Ricotta Cake
- Lemon Curd Sponge Cake
- Fig & Orange Cake
- Lemon Curd Tart
- Banana and Caramel Cake with Walnuts
- Apricot Japonaise Cake
- Caramel Japonaise Cake
- Small Individual Cakes
- Raspberry Friand
- Raspberry & Almond Tart
- Belgian Chocolate & Date Slice
- Hazelnut Crescents
- Belgian Chocolate & Short Bread Slice
- A variety of Muffins
- Greek Almond Crescent
And many more .....
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